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More citrus.  Nay, ALL THE CITRUS!

I can’t help myself!  It’s so delicious and beautiful at this time of year.  It being healthy is just a bonus.

This recipe serves 2 as a side salad.  Just multiply the ingredients if you’re going to be feeding more people.

You’ll need:

• 1 grapefruit, peeled and sliced
• 1 cara cara orange, peeled and sliced
• 1 blood orange, peeled and sliced
• 1/2 avocado, sliced
• juice of 1 lemon
• 2 tbs olive oil
• 2 tsp honey or agave nectar (agave nectar makes this salad vegan!)
• 1 tsp poppy seeds, plus more for garnish
• salt and pepper, to taste

Arrange the citrus and avocado on a plate.

In a small bowl, whisk together the lemon juice, olive oil, honey/agave nectar, poppy seeds, salt, and pepper.  Pour it over the fruit and avocado.

Top with more poppy seeds for garnish, if desired.  Dig in!

Photos updated: 1/2/2017