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Simple Fudge Brownies

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These Simple Fudge Brownies are easy to make, classic, and oh-so-fudgy.

Simple Fudge Brownies | A Nerd Cooks

Sean is a plain brownie aficionado; These were made with him in mind. They are definitely best enjoyed with a glass of milk.

This recipe comes from the blog Bunsen Burner Bakery.  Stop over and check out the blog; Julie is a fellow scientist, dog-lover, Penguins fan, and admirer of the Oxford comma.

✨ Recipe

Simple Fudge Brownies | A Nerd Cooks

Simple Fudge Brownies

Lauren Pacek
These Simple Fudge Brownies are easy to make, classic, and oh-so-fudgy.
5 from 1 vote
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Course Brownies and Bars
Cuisine American
Servings 20 brownies
Calories 323 kcal

Ingredients
  

  • 4 eggs
  • 1 ¼ cup cocoa powder
  • 1 teaspoon kosher salt
  • 1 teaspoon baking powder
  • 1 tablespoon vanilla extract
  • 16 tablespoon unsalted butter melted
  • 2 ¼ cups granulated sugar
  • 1 ½ cups all-purpose flour
  • 2 cups chocolate chips

Instructions
 

  • Preheat the oven to 350 degrees F. Line a 9x13-inch baking pan with foil. Lightly spray with cooking spray and set aside.
  • In a medium bowl, whisk together the eggs, cocoa powder, salt, baking powder, and vanilla extract.
  • Add the granulated sugar to the melted butter and stir until combined. Add the butter/sugar to the cocoa/egg mixture and stir until combined.
  • Add the flour and chocolate chips, stirring until the flour just disappears and everything is smooth.
  • Pour the batter into the prepared baking pan and smooth the top with a spatula.
  • Bake for 30 minutes, or until a toothpick, when inserted into the center, comes out with just a few moist crumbs. Allow the brownies to cool for a few minutes in the pan. Using the foil as a sling, lift the brownies out of the pan and onto a wire rack to cool completely.

Nutrition

Serving: 1Calories: 323kcalCarbohydrates: 44gProtein: 4gFat: 16gSaturated Fat: 9gPolyunsaturated Fat: 6gCholesterol: 62mgSodium: 105mgFiber: 2gSugar: 32g

Disclaimer: Nutritional information is a generated estimate and is not guaranteed to be accurate.

Tried this recipe?Let us know how it was!

Looking for more brownies? How about Turtle Brownies or Triple Chocolate Raspberry Brownies? There's also Guinness Brownies with Caramel Fudge Frosting and (who could forget) Slutty Brownies!

Simple Fudge Brownies | A Nerd Cooks
Simple Fudge Brownies | A Nerd Cooks

More Brownies and Bars

I love it when you share my recipes!

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    Recipe Rating




  1. Julie G.

    Yum! I haven't had a brownie in a while! I'm sure your brownies taste as good as they look. I think I might even make some this week - Pinned! 😀

    Reply

  2. Joanne

    FUDGY BROWNIE MANIA is happening over here!! I definitely need these. In an ASAP kind of way.

    Reply

    • A_Nerd_Cooks

      I hear you, lady!!

      Reply

  3. Julie @ Bunsen Burner Bakery

    So glad you enjoyed them! 🙂

    Reply

  4. muslimrunner

    This calls for more egg and butter than my usual recipe. I think the result would be improved fudgy-ness, so can't wait to try it!

    Reply

    • A_Nerd_Cooks

      Admittedly, I was a little unsure about all the extra butter and eggs... But extra fudgy-ness ensued!!

      Reply