• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
A Nerd Cooks
  • Recipe Index
  • Privacy Policy
  • Contact Me
  • A Nerd Travels
menu icon
go to homepage
  • Summer
  • Recipe Index
  • About
  • Contact Me
  • Subscribe
subscribe
search icon
Homepage link
  • Summer
  • Recipe Index
  • About
  • Contact Me
  • Subscribe
×
A Nerd Cooks » Seafood

Spicy Salmon Sushi Bowls

May 24, 2019 · Modified: Sep 15, 2023 by Lauren Pacek · This post may contain affiliate links. As an Amazon Associate I earn from qualifying purchases.

I love it when you share my recipes!

526 shares
  • Share
  • Tweet
  • Flipboard
  • Mix
Jump to Recipe Print Recipe

These Spicy Salmon Sushi Bowls are my interpretation of what would happen if you put cooked salmon in a Spicy California Roll and then deconstructed it in a bowl.

These bowls give you all the sushi roll flavors that you love, but for far less effort

Even though they're maybe not the most authentic thing ever, I can't help but love a good Spicy California or Spicy Salmon Roll. But I've never been adventurous enough to try to make sushi rolls at home. 

When I need to get my sushi fix but don't want to leave my house and head to a sushi restaurant, I take a little bit of a shortcut. Basically, I take all of the flavors and ingredients that I love about sushi rolls and put 'em in a bowl.

A big Bowl of Food = comfort food at its finest

In addition to this bowl of sushi goodness being much more convenient to make and quick to come together than a sushi roll, there's something about tucking into a big bowl of food that's just really comforting. Joy the Baker has a whole series of Bowl of Food recipes, for instance.

Check it out. I think there's something to it.

Make a little, or a lot!

As written, this recipe is for two bowls, but it can easily be scaled up.

I like to make enough for 4-5 portions and have this as a really delicious (decidedly un-sad) lunch at work. If you choose to do that, your coworkers will be very envious.

✨ Recipe

Spicy Salmon Sushi Bowls

Lauren Pacek
These Spicy Salmon Sushi Bowls are my interpretation of what would happen if you put cooked salmon in a Spicy California Roll and then deconstructed it in a bowl.
4.41 from 10 votes
Print Recipe Pin Recipe
Prep Time 10 minutes mins
Total Time 10 minutes mins
Course Seafood
Cuisine Japanese
Servings 2 bowls
Calories 644 kcal

Ingredients
  

For the spicy mayo

  • 1 tbs mayonnaise
  • 1 teaspoon Sriracha

For the rice

  • 1 tbs rice vinegar
  • ½ teaspoon granulated sugar
  • 1 ½ cups cooked white rice cooled

For everything else

  • 8 oz cooked salmon cooled
  • ½ cup shelled edamame
  • 1 small avocado diced
  • 1 cup English cucumber sliced into thin wheels
  • ½ cup carrots shredded
  • 2 teaspoon sesame seeds
  • soy sauce to taste

Instructions
 

To make the spicy mayo

  • Combine the mayonnaise and Sriracha in a small bowl. Set aside.

To make the rice

  • Combine the rice vinegar and sugar in a small bowl.
  • Add the vinegar/sugar mixture to the rice and stir to combine.

To assemble everything

  • Divide the rice, salmon, edamame, avocado, cucumber, and shredded carrots between two bowls (see notes).
  • Drizzle with soy sauce.
  • Drizzle or dollop with spicy mayo.
  • Sprinkle with sesame seeds.

Notes

  • The bowls can be assembled in a way such that all of the ingredients are organized separate from one another, or you can toss everything together from the very start. You do you.

Nutrition

Serving: 1Calories: 644kcalCarbohydrates: 51gProtein: 36gFat: 33gSaturated Fat: 6gPolyunsaturated Fat: 25gCholesterol: 74mgSodium: 654mgFiber: 9gSugar: 5g

Disclaimer: Nutritional information is a generated estimate and is not guaranteed to be accurate.

Tried this recipe?Let us know how it was!

Looking for other salmon recipes?

  • Easy Baked Salmon in Foil
  • Salmon BLT Tacos

Pin this recipe for later!

More Seafood

  • Shrimp Tacos with Pineapple Salsa | A Nerd Cooks
    Roasted Shrimp Tacos with Pineapple Salsa
  • Salmon BLT Tacos | A Nerd Cooks
    Salmon BLT Tacos
  • Easy Baked Salmon | A Nerd Cooks
    Easy Baked Salmon

I love it when you share my recipes!

526 shares
  • Share
  • Tweet
  • Flipboard
  • Mix

Reader Interactions

4.41 from 10 votes (10 ratings without comment)

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recipe Rating




Primary Sidebar

Hi, I'm Lauren! I'm the recipe developer, photographer, and writer here at A Nerd Cooks. I'm a 30-something wife, mom, and scientist with a passion for mixing cocktails, brewing buzzy coffee drinks, and making other delicious beverages at home.

More about me →

Spring and Summer Drink Recipes

  • two glasses of lavender lemonade garnished with lemon wheels and lavender sprigs
    Lavender Lemonade
  • a glass of strawberry lemonade vodka cocktail garnished with mint
    Strawberry Lemonade Vodka Cocktail
  • 45 degree angle view of 2 limoncello spritz cocktails and a bottle of prosecco
    Limoncello Spritz
  • almost head on shot of 2 glasses of peach iced tea
    Peach Iced Tea
  • two glasses of raspberry iced tea
    Raspberry Iced Tea
  • three coupe glasses on a white marble slab, glasses are filled with pink liquid and are garnished with a cucumber slice
    Strawberry Cucumber Gimlet

See More Spring and Summer Drink Recipes →

Popular Recipes

  • a small goblet full of luxardo cherries on a wooden tray
    Homemade Luxardo Cherries
  • Two tall glasses full of Limoncello Gin Collinses and a bottle of gin.
    Limoncello Gin Collins
  • a glass of cold brew coffee topped with vanilla sweet cream cold brew.
    How to Make Sweet Cream Cold Foam
  • a large bottle full of homemade sour mix.
    The Very Best Sweet and Sour Mix Recipe
  • two key lime pie crush cocktails with straws
    Key Lime Pie Crush
  • three shot glasses with green tea shots
    How to Make the Best Jameson Green Tea Shot Recipe

Footer

↑ back to top

About

  • About A Nerd Cooks
  • Privacy Policy
  • Accessibility Policy

Newsletter

  • Sign Up! for emails and updates

Contact

  • Contact

As an Amazon Associate, I earn from qualifying purchases.

Copyright © 2024 Foodie Pro on the Foodie Pro Theme

526 shares

Rate This Recipe

Your vote:




A rating is required
A name is required
An email is required

Recipe Ratings without Comment

Something went wrong. Please try again.