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a glass of cold brew coffee topped with cold foam.
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4.84 from 6 votes

How to Make Cold Foam

Have you ever wondered how to make cold foam at home? Wonder no longer! It's so easy to make the perfect, foamy addition to cold brew coffee.
Prep Time2 minutes
Cook Time0 minutes
Additional Time0 minutes
Total Time2 minutes
Course: Coffee
Cuisine: American
Servings: 2
Calories: 326kcal
Author: Lauren Pacek

Ingredients

Instructions

  • Pour the skim milk and vanilla syrup into a glass or jar.
  • Submerge the end of the milk frother into the milk.
  • Froth for 20 seconds, or until the foam is nice and thick and stabilized.
  • Divide the cold foam evenly between two glasses of cold brew; pour it right on top.

Notes

  • You can customize your cold foam by using any flavor of syrup that you'd like

Nutrition

Serving: 1 | Calories: 326kcal | Carbohydrates: 78g | Protein: 1g | Cholesterol: 1mg | Sodium: 22mg | Sugar: 78g