Go Back
–+ servings
two glasses of iced coffee, a small pitcher is pouring cream into one
Print Recipe
4.75 from 8 votes

Baileys Iced Coffee

This Baileys Iced Coffee is equal parts sweet, boozy, and refreshing. Enjoy it as a cocktail or as dessert! This cold coffee cocktail is a fun way to celebrate St. Patrick's Day, especially if green beer or Guinness aren't your jam. 
Prep Time2 minutes
Cook Time0 minutes
Additional Time0 minutes
Total Time2 minutes
Course: Cocktails
Cuisine: American
Servings: 1
Calories: 421kcal
Author: Lauren Pacek

Equipment

Ingredients

Instructions

  • Pour the iced coffee/cold brew coffee into a tall glass filled with ice.
  • Add the Irish Cream liqueur and chocolate liqueur to the coffee.
  • Add the milk/half and half/cream to the coffee, if desired.
  • Stir and enjoy.

Notes

  • I didn't find it necessary to sweeten my coffee, since the Irish Cream and chocolate liqueurs are pretty sweet. But you do you!

Nutrition

Serving: 1 | Calories: 421kcal | Carbohydrates: 40g | Protein: 10g | Fat: 6g | Saturated Fat: 4g | Polyunsaturated Fat: 2g | Cholesterol: 25mg | Sodium: 148mg | Sugar: 27g