Go Back
+ servings
three mugs, two full of gingerbread lattes, the other full of gingerbread men
Print Recipe
5 from 4 votes

Gingerbread Latte

Gingerbread Lattes are warm, cozy, and delicious. They're like liquid gingerbread in a cup. Caffeinate yourself while embracing the flavors of the Winter season.
Prep Time5 minutes
Cook Time0 minutes
Additional Time0 minutes
Total Time5 minutes
Course: Coffee
Cuisine: American
Servings: 1
Calories: 579kcal
Author: Lauren Pacek

Ingredients

Gingerbread Latte

  • 2 shots espresso
  • 3 tablespoons gingerbread syrup
  • ½ cup milk steamed
  • whipped cream and gingerbread spices for topping (optional)

Instructions

  • Add the freshly brewed espresso and the gingerbread syrup to the bottom of a mug.
  • Pour the steamed milk into the mug.
  • Top everything with whipped cream and a dusting of gingerbread spices, if desired.

Notes

  • Use whatever milk that you prefer
  • You can use homemade or store bought gingerbread syrup

Nutrition

Serving: 1 | Calories: 579kcal | Carbohydrates: 112g | Protein: 8g | Fat: 13g | Saturated Fat: 6g | Polyunsaturated Fat: 6g | Cholesterol: 33mg | Sodium: 376mg | Fiber: 3g | Sugar: 67g