Broiled Grapefruit
Prep Time5 minutes mins
Cook Time5 minutes mins
Total Time10 minutes mins
Course: Breakfast, Brunch
Cuisine: American
Servings: 2 people
Calories:
- 1 grapefruit, halved
- 4 teaspoon brown sugar, divided
- cinnamon, for dusting
- whipped cream, optional
Preheat the broiler to high. Line a baking sheet with foil and set aside.
Use a paring knife to cut around the outside of the grapefruit and to separate the segments. Sprinkle each half of the grapefruit with 2 teaspoon of brown sugar. Dust each half with a bit of cinnamon.
Broil for 3-5 minutes, or until the brown sugar is bubbly and is beginning to caramelize. Keep an eye on it so that it doesn't burn.
Let it cool for a minute or two before topping with whipped cream and a little more cinnamon.
Serving: 0 | Carbohydrates: 0g | Protein: 0g | Fat: 0g | Saturated Fat: 0g | Polyunsaturated Fat: 0g | Monounsaturated Fat: 0g | Trans Fat: 0g | Cholesterol: 0mg | Sodium: 0mg | Potassium: 0mg | Fiber: 0g | Sugar: 0g | Vitamin A: 0IU | Vitamin C: 0mg | Calcium: 0mg | Iron: 0mg