Caramel Macchiato
Try this homemade version of the Starbucks drink, the Caramel Macchiato. Foamed milk, espresso, and caramel drizzle make for a tasty drink.
Servings: 1
Calories: 216kcal
Equipment
Ingredients
- 8 ounces milk of choice
- 1 ounce vanilla syrup
- 2 ounces espresso
- caramel sauce for drizzling
Instructions
- Warm and froth your milk of choice. Pour in into a mug.
- Brew your espresso into a separate cup. Add the vanilla syrup to the espresso.
- Pour the espresso into the mug with the milk, pouring it through the foam on the top of the milk.
- Drizzle caramel sauce on top of the foam.
Notes
- I've made this recipe using cow's milk and oat milk, both with great success
Nutrition
Serving: 1 | Calories: 216kcal | Carbohydrates: 36g | Protein: 9g | Fat: 5g | Saturated Fat: 3g | Polyunsaturated Fat: 2g | Cholesterol: 20mg | Sodium: 263mg | Sugar: 36g