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a mug full of blonde vanilla latte on a wooden tray
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5 from 2 votes

Blonde Vanilla Latte

This Blonde Vanilla Latte is made with light and smooth blonde espresso. It's warm, comforting, and energizing. Better than Starbucks!
Prep Time5 minutes
Cook Time0 minutes
Additional Time0 minutes
Total Time5 minutes
Course: Coffee
Cuisine: American
Servings: 1
Calories: 176kcal
Author: Lauren Pacek

Ingredients

  • 2 shots espresso
  • 1 ounce vanilla syrup or to taste
  • ¾ cup milk of choice

Instructions

  • Brew the espresso into a mug, or whatever vessel you plan to drink out of.
  • Warm and froth the milk. Pour it over the brewed espresso.

Notes

  • Use whatever milk you prefer. I tend to use oat milk, but have also used almond and cow's milk with great success.
  • If you prefer cold coffee drinks, you can also make an Iced Blonde Vanilla Latte.

Nutrition

Serving: 1 | Calories: 176kcal | Carbohydrates: 30g | Protein: 6g | Fat: 4g | Saturated Fat: 2g | Polyunsaturated Fat: 1g | Cholesterol: 15mg | Sodium: 98mg | Sugar: 29g