Vodka Sour
The Vodka Sour is a classic cocktail. It's pleasantly sweet and tart, with a luxuriously smooth texture and a fancy looking foamy topping.
Prep Time3 minutes mins
Cook Time0 minutes mins
Additional Time0 minutes mins
Total Time3 minutes mins
Course: Sours
Cuisine: American
Servings: 1
Calories: 217kcal
- 1 ounce lemon juice freshly squeezed
- 1 ounce simple syrup
- 2 ounces vodka
- 3 dashes Angostura bitters
- 1 egg white
- lemon peel and maraschino cherry for garnish
Add the lemon juice, simple syrup, vodka, bitters and egg white to a cocktail shaker without ice. Shake for 30 seconds.
Open the shaker and add ice. Recap the shaker and shake for 30 more seconds.
Strain the cocktail into a coupe or sour glass.
Garnish with a strip of lemon peel and a maraschino cherry.
- If you prefer to not use egg whites in your cocktail, you can use a bit of aquafaba to mimic the foam.
Serving: 1 | Calories: 217kcal | Carbohydrates: 18g | Protein: 4g | Sodium: 64mg | Fiber: 1g | Sugar: 16g