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–+ servings
two glasses of blueberry lemonade, a pitcher of blueberry lemonade in the background
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5 from 4 votes

Blueberry Lemonade

This homemade Blueberry Lemonade is as delicious as it is beautiful. The flavor and gorgeous color both come from fresh, sweet blueberries.
Prep Time10 minutes
Cook Time0 minutes
Additional Time0 minutes
Total Time10 minutes
Course: Non-Alcoholic
Cuisine: American
Servings: 8
Calories: 105kcal
Author: Lauren Pacek

Equipment

Ingredients

  • 1.5 cups lemon juice freshly squeezed
  • 4 cups water
  • 2 cups blueberry simple syrup see notes
  • fresh blueberries lemon wheels, and/or fresh mint, for garnish (optional)

Instructions

  • Combine the freshly squeezed lemon juice and water in a pitcher.
  • Add the blueberry simple syrup and mix to combine.
  • Pour the lemonade into glasses over ice and garnish with fresh blueberries, lemon wheels, and/or fresh mint, if desired.
  • Store lemonade in the fridge.

Notes

  • If you like your lemonade to be less sweet, start by adding 1 cup of blueberry simple syrup to the lemonade. Give it a taste, and add more if desired.
  • Approximately 8-10 lemons should yield the amount of juice that you need.

Nutrition

Serving: 1 | Calories: 105kcal | Carbohydrates: 28g | Protein: 1g | Sodium: 17mg | Fiber: 2g | Sugar: 23g