How to Make S'mores in the Oven
It's super easy and convenient to make s'mores in the oven! You'll get to enjoy a sweet treat without needing to start a campfire!
Servings: 4
Calories: 146kcal
Ingredients
- 4 graham cracker sheets broken in half along perforation
- 4 jumbo marshmallows
- 1 chocolate bar broken into quarters
Instructions
- Preheat the broiler in the oven and position the oven rack in the middle position.
- Line a baking sheet with parchment paper.
- Place 4 graham cracker halves on the parchment paper. Place 1 marshmallow on each graham cracker half.
- Place the baking sheet on the oven rack under the broiler. Broil for 2 minutes, or until the marshmallow reaches your desired level of toastiness. Make sure to keep a close eye on things, because the marshmallow can go from perfectly golden brown to charred very quickly.
- Remove the baking sheet from the oven and immediately press a quarter of the chocolate bar onto the marshmallow, followed by another graham cracker half, and smoosh everything down a bit.
Nutrition
Serving: 1 | Calories: 146kcal | Carbohydrates: 24g | Protein: 2g | Fat: 5g | Saturated Fat: 2g | Polyunsaturated Fat: 2g | Cholesterol: 3mg | Sodium: 83mg | Fiber: 1g | Sugar: 14g