Broiled Grapefruit
Broiled grapefruit is a tasty, healthy way to spice up your brunch or breakfast routine.
Prep Time5 minutes mins
Cook Time5 minutes mins
Total Time10 minutes mins
Course: Breakfast
Cuisine: American
Servings: 2 people
Calories: 90kcal
- 1 grapefruit halved
- 4 teaspoon brown sugar divided
- cinnamon for dusting
- whipped cream optional
Preheat the broiler to high. Line a baking sheet with foil and set aside.
Use a paring knife to cut around the outside of the grapefruit and to separate the segments. Sprinkle each half of the grapefruit with 2 teaspoon of brown sugar. Dust each half with a bit of cinnamon.
Broil for 3-5 minutes, or until the brown sugar is bubbly and is beginning to caramelize. Keep an eye on it so that it doesn't burn.
Let it cool for a minute or two before topping with whipped cream and a little more cinnamon.
Serving: 1 | Calories: 90kcal | Carbohydrates: 22g | Protein: 1g | Fat: 1g | Cholesterol: 2mg | Sodium: 2mg | Fiber: 3g | Sugar: 16g