Orange Margaritas
These Orange Margaritas are sweet, just a little tart, and pleasantly boozy. You will not regret shaking up one (or two!) of these drinks.
Prep Time5 minutes mins
Cook Time0 minutes mins
Inactive Time0 minutes mins
Total Time5 minutes mins
Course: Margaritas
Cuisine: Mexican
Servings: 1 cocktail
Calories: 101kcal
- lime wedge for rimming glass
- kosher salt for rimming glass
- 2 oz orange juice freshly squeezed
- ½ lime freshly squeezed
- ¾ oz triple sec
- 1 ½ oz blanco or silver tequila
- lime and orange wedges for garnish
Rim a rocks or margarita glass with lime juice and kosher salt. Add ice to the glass and set aside.
Over ice, add the orange juice, lime juice, triple sec, and tequila to a cocktail shaker. Shake until very cold.
Strain the drink into the prepared glass.
Garnish with lime and orange wedges.
- You can use any type of orange that you prefer. I've made this with Cara Cara oranges as well as regular, run-of-the-mill, navel oranges. They have both been delicious.
Serving: 1 | Calories: 101kcal | Carbohydrates: 16g | Protein: 1g | Fat: 0.2g | Saturated Fat: 0.04g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.03g | Sodium: 3mg | Potassium: 154mg | Fiber: 1g | Sugar: 12g | Vitamin A: 130IU | Vitamin C: 38mg | Calcium: 18mg | Iron: 0.3mg