Thirsty Thursday is making a comeback on A Nerd Cooks! It’s been entirely too long, in my opinion. This drink is a twist on the Paloma cocktail.
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I found this recipe on The Kitchn, and modified it a bit.
You’ll need:
- 2-3 oz. tequila
- juice of 1/2 lime
- 1 oz. pomegranate juice, optional
- ice
- 3 oz. pomegranate soda (I’m partial to San Pellegrino Pomegranate & Orange)
- lime wedge for garnish (optional)
In a cocktail shaker filled with ice, add the tequila, lime juice, and optional pomegranate juice. Shake until well-chilled.
Strain the contents of the shaker into a glass filled with ice. Top with the pomegranate soda. Garnish with a lime if desired.
